Benvolio, Prosecco, D.o.c, Nv Recipe
Make Benvolio, Prosecco, D.o.c, Nv Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Wine Selection
Chilling Ingredients
Garnish (Optional)
Method
Wine Preparation
- 1
Select the Prosecco
Choose a bottle of Benvolio Prosecco, D.O.C, NV from your collection or store.
Chilling the Prosecco
- 2
Prepare the Ice Bath
In a large bowl or bucket, combine 4 cups of ice and 2 cups of water. This will create an effective ice bath.
- 3
Chill the Prosecco
Place the bottle of Prosecco in the ice bath, ensuring it is submerged. Allow it to chill for at least 20-30 minutes before serving.
Serving the Prosecco
- 4
Prepare Glassware
Select appropriate sparkling wine flutes or coupes for serving the Prosecco.
- 5
Garnish (Optional)
If desired, prepare fresh mint leaves and lemon slices for garnish. Place a mint leaf and a lemon slice in each glass.
- 6
Pour and Serve
Once chilled, carefully remove the bottle from the ice bath. Open the bottle, pour the Prosecco into the prepared glasses, and serve immediately.