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Ingredients
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Nachos Ingredients
Method
Nachos Preparation
- 1
Prepare the Ingredients
Gather all the ingredients and prepare them for assembly. Slice the jalapeños if not pre-sliced.
- 2
Preheat the Oven
Preheat your oven to 180°C (350°F) to ensure it's hot enough for baking the nachos.
- 3
Arrange the Tortilla Chips
On a large baking tray, spread the tortilla chips evenly in a single layer.
- 4
Add the Cheese
Sprinkle the shredded cheese generously over the tortilla chips, ensuring even coverage.
- 5
Top with Jalapeños
Distribute the sliced jalapeños evenly over the cheese-topped tortilla chips.
- 6
Season
Drizzle olive oil over the nachos and season with salt and black pepper to taste.
- 7
Bake the Nachos
Place the baking tray in the preheated oven and bake for about 10-15 minutes, or until the cheese is melted and bubbly.
- 8
Serve
Remove the nachos from the oven and let them cool slightly. Serve with sour cream, guacamole, and salsa on the side.