Chicken Garlic Recipe
Sauteed with garlic & lemon sauce
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Chicken
Cut the chicken breast into bite-sized pieces and season with salt and black pepper.
- 2
Sauté the Garlic
In a large skillet, heat the olive oil over medium heat. Add minced garlic and sauté for about 1 minute until fragrant, being careful not to burn it.
- 3
Cook the Chicken
Add the seasoned chicken pieces to the skillet. Cook for 5-7 minutes, stirring occasionally, until the chicken is cooked through and no longer pink.
- 4
Add Lemon Juice
Pour in the lemon juice and stir well to combine. Let it simmer for an additional 2 minutes.
- 5
Garnish and Serve
Remove from heat, sprinkle with fresh parsley, and serve warm.
