RestaurantsEem - Thai BBQ & CocktailsThat's It, That's All Recipe

That's It, That's All Recipe

Time15m
Serves4

coconut cream, pineapple soda, lime, cinnamon, grapefruit

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Frequently paired with

The best thing to pair and share with That's It, That's All

Selected to serve

BLUEBERRY MOJITO

Bacardi Limon, Kinky Blue, Blueberry Simple Syrup, Mint, Fresh Lime, Club Soda

sweet · refreshing · herbal

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Ingredients

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Main Ingredients

Method

Preparation

1

Prepare the Fruits

Start by cutting the lime and grapefruit in half. Squeeze the juice from half of the lime and half of the grapefruit into a small bowl, discarding any seeds.

2

Mix Coconut Cream

In a mixing bowl, combine the coconut cream with the fresh lime and grapefruit juice. Stir well until the mixture is smooth and creamy.

3

Add Cinnamon

Sprinkle the cinnamon into the coconut cream mixture and stir until evenly incorporated.

Assembly

4

Combine with Pineapple Soda

In a large glass or pitcher, pour the pineapple soda. Slowly add the coconut cream mixture, stirring gently to combine without losing the carbonation.

5

Garnish and Serve

Pour the drink into serving glasses. Garnish with a slice of lime or grapefruit on the rim of the glass if desired. Serve immediately and enjoy!

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