Pina Colada Recipe

Time10m

Serves1

Rum, coconut cream, pineapple juice

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Ingredients

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1
Combine Ingredients
In a blender, combine the white rum, coconut cream, pineapple juice, and crushed ice.
2
Blend Until Smooth
Blend the mixture on high speed until it is smooth and creamy. Make sure there are no chunks of ice remaining.
3
Pour into Glass
Pour the blended mixture into a chilled glass.
4
Garnish
Garnish your Pina Colada with a pineapple wedge and a maraschino cherry on top.
5
Serve
Serve immediately with a straw and enjoy your tropical drink!