Cheeseburger Recipe
A delicious cheeseburger made with fresh ingredients.
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Ingredients
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Burger Patty
Toppings
Burger Assembly
Method
Preparing the Burger Patty
- 1
Mix Ingredients
In a large bowl, combine ground beef, salt, black pepper, garlic powder, and onion powder. Mix well until all ingredients are evenly distributed.
- 2
Form Patties
Divide the mixture into two equal parts and shape them into burger patties, about 3/4 inch thick.
- 3
- 4
Add Cheese
Flip the patties and place a slice of cheddar cheese on each patty. Cook for an additional 3-4 minutes until the cheese is melted and the patty is cooked to your desired doneness.
Assembling the Cheeseburger
- 5
Prepare the Buns
While the patties are cooking, toast the burger buns on the grill or in a toaster until lightly golden.
- 6
- 7
Complete the Burger
Top with the other half of the bun and gently press down to secure. Your cheeseburger is ready to serve!
