Earls Wings Recipe
Choose hot or salt and pepper. Parmesan dip
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Ingredients
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Wings
Parmesan Dip
Method
Cooking the Wings
Prepare the Chicken Wings
Pat the chicken wings dry with paper towels and season them with salt and black pepper.
Heat the Oil
In a large pot or deep fryer, heat the vegetable oil to 350°F (175°C).
Fry the Wings
Fry the wings in batches for about 8-10 minutes or until golden brown and fully cooked. Remove and drain on paper towels.
Coat the Wings
For hot wings, toss the fried wings in hot sauce until fully coated. For salt and pepper wings, simply serve as is or sprinkle additional salt and pepper on top.
Making the Parmesan Dip
Mix the Ingredients
In a bowl, combine mayonnaise, grated Parmesan cheese, garlic powder, lemon juice, and salt. Mix well until smooth.
Chill the Dip
Refrigerate the dip for at least 30 minutes before serving to let the flavors meld.
