Stefano Massone Mesera (Gavi)

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Dish Pairings

The Drink

Stefano Massone Mesera (Gavi)

The Dish

Fried Oysters

Dish pairings for Stefano Massone Mesera (Gavi)

APPETIZER

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Tasting Notes

Profile

rich · refreshing · umami

Finish

zesty

More options

Three alternatives, any occasion

15m

Italian

Carpaccio De Boeuf

Inspired by Bistro St-Malo

Savor the delicate flavors of our Carpaccio de Boeuf, featuring thinly sliced, premium beef drizzled with a zesty lemon vinaigrette. Each bite is complemented by a sprinkle of capers and a dusting of aged Parmesan, all elegantly garnished with fresh arugula. This classic Italian dish is a perfect starter for those seeking a refined and refreshing dining experience.

zesty · umami · rich

30m

Seared Tuna Salad

Inspired by Longfellow Grill

sesame-crusted yellowtail tuna over baby spinach, mixed greens, blistered tomatoes, crisp cucumber, and green onion with our house-made ginger wasabi dressing, peanuts, and rich, bold citrus vinaigrette (gf)

umami · refreshing · zesty

Veal Paillard

1h

Veal Paillard

Inspired by Tortellino d'Oro

Veal Paillard is a dish made from thinly pounded veal cutlets that are marinated and then cooked quickly. This preparation gives the veal a tender texture and allows the marinade of olive oil, lemon, and garlic to infuse it with a bright flavor, often accompanied by fresh arugula and cherry tomatoes for a refreshing contrast. Here's how to make it at home.

rich · zesty · umami

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Dish pairings for

Stefano Massone Mesera (Gavi)

Best match

Best match

Fried Oysters

APPETIZER

Shared notes: rich, refreshing, umami, zesty.

Profile

rich · refreshing · umami · zesty

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APPETIZER

LUNCH

DINNER

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