Mas de Daumas Gassac, Pays de l'Herault IGP, Languedoc

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Dish Pairings

The Drink

Mas de Daumas Gassac, Pays de l'Herault IGP, Languedoc

The Dish

TOWN HALL “LOADED” FRIES

Dish pairings for Mas de Daumas Gassac, Pays de l'Herault IGP, Languedoc

SNACK

Pin Pairing

Tasting Notes

Profile

earthy · tangy · bold

Finish

smooth

More options

Three alternatives, any occasion

1h

AmericanFrench

Half Lamb Rack

Inspired by Cardero's Restaurant

grass-fed, red wine demi-glace, roasted potatoes, seasonal vegetables.

tangy · earthy · bold

1h 50m

American

Beef Homestyle Meat Loaf

Inspired by Peterlins

House made topped with a Burgundy gravy.

bold · tangy · smooth

3h 30m

American

Buffalo

Inspired by The Blackbird Restaurant

Buffalo Short Rib, “Buffalo” Mozzarella, Celery Salad, Blue Cheese Cream Sauce, Spiced Demi.

bold · tangy · earthy

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Dish pairings for

Mas de Daumas Gassac, Pays de l'Herault IGP, Languedoc

Best match

Best match

TOWN HALL “LOADED” FRIES

SNACK

Shared notes: earthy, tangy, bold, smooth.

Profile

earthy · tangy · bold · smooth

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DINNER

DINNER

DINNER

Pin Pairing

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