Salmon A La Plancha

Inspired by Los Toros Auténtico Español

Salmon a la Plancha is a Mediterranean dish featuring grilled Atlantic salmon fillets seasoned with olive oil, salt, and black pepper. This version is complemented by a sweet and tangy pomegranate sauce and a smooth roasted red pepper and almond puree, enhancing the salmon's richness with vibrant flavors. Here's how to prepare it at home.

bright acidity · earthy