Domaine Roulot

The Dish

SEAFOOD PASTA*

Dish pairings for Domaine Roulot

DINNER

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Tasting Notes

Profile

bright acidity · buttery · umami

Finish

fresh

More options

Three alternatives, any occasion

1h 15m

ItalianMediterranean

Flounder Piccata

Inspired by Masa Mesa

white truffle risotto, asparagus, jumbo lump crabmeat, caper lemon butter, confit tomato salad, thyme lemon butter

bright acidity · buttery · umami

15m

JapaneseAsian

Seared Bigeye Tuna

Inspired by Mastro's City Hall

Indulge in our Seared Bigeye Tuna, expertly seared to perfection and served with a delicate crust that locks in the rich, buttery flavor of this premium fish. Accompanied by a vibrant sesame-soy glaze and a refreshing cucumber salad, this dish is a delightful harmony of textures and tastes that will transport your senses to the shores of the ocean.

buttery · bright acidity · umami

45m

JapaneseAsian

Seared Tuna

Inspired by Cafe Medina

Indulge in our Seared Tuna, a culinary masterpiece featuring perfectly seared, sushi-grade tuna steak, lightly crusted with sesame seeds for a delightful crunch. Each bite reveals its tender, buttery texture, harmoniously complemented by a zesty ponzu sauce and a sprinkle of fresh scallions. Served alongside a refreshing cucumber salad, this dish is a celebration of bold flavors and elegant simplicity that will transport your taste buds to the coast.

buttery · fresh · bright acidity

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Dish pairings for

Domaine Roulot

Best match

SEAFOOD PASTA*

DINNER

Shared notes: bright acidity, buttery, umami, fresh.

Profile

bright acidity · buttery · umami · fresh

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DINNER

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