CIDRERIE DU VULCAIN 'TROIS PEPINS'

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Dish Pairings

The Drink

CIDRERIE DU VULCAIN 'TROIS PEPINS'

The Dish

BAJA STYLE CEVICHE

Dish pairings for CIDRERIE DU VULCAIN 'TROIS PEPINS'

APPETIZER

Pin Pairing

Tasting Notes

Profile

refreshing · crisp · herbal

Finish

light-bodied

More options

Three alternatives, any occasion

20m

AmericanSeafood

Gulf Shrimp Cocktail

Inspired by DiMillo's On the Water

Dive into a refreshing Gulf Shrimp Cocktail featuring plump, succulent shrimp that are perfectly chilled and served with a zesty, house-made cocktail sauce. This classic appetizer is garnished with fresh lemon and a hint of horseradish, delivering a delightful balance of flavors that will awaken your palate. Perfect for sharing or savoring solo, it's a taste of the coast on your plate!

refreshing · crisp · herbal

30m

MediterraneanSpanish

Watermelon Gazpacho

Inspired by Kinsmith

chilled broth with tomatoes and watermelon, sweet corn, bell pepper, fennel, and crispy shallot, finished with feta and tortilla strips

refreshing · herbal · crisp

1h

SouthernAmerican

Crab & Fried Green Tomato Salad

Inspired by Ironwood Kitchen & Cocktails

Marinated Gulf Lump Crab, Jicama Slaw, Charred Grapefruit Vinaigrette

crisp · herbal · refreshing

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Dish pairings for

CIDRERIE DU VULCAIN 'TROIS PEPINS'

Best match

Best match

BAJA STYLE CEVICHE

APPETIZER

Shared notes: refreshing, crisp, herbal, light-bodied.

Profile

refreshing · crisp · herbal · light-bodied

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APPETIZER

APPETIZER

LUNCH

Pin Pairing

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