By Ott Rosé

Paillard de poulet is a French dish that features chicken breast pounded thin for quick cooking. The combination of fresh sage and lemon adds vibrant flavor to the tender, juicy chicken. Here's how to prepare it at home.

Paillard de poulet sauge / citron

Savor the exquisite flavors of our Liberty Duck Breast, perfectly seared to a golden crisp, showcasing its rich, succulent taste. Accompanied by sweet, juicy peach slices and vibrant Swiss chard, this dish is a delightful harmony of sweet and savory. Tender carrots and creamy potato complete the ensemble, creating a comforting yet elegant dining experience that will transport your palate to new heights.

Liberty Duck Breast, Peach Swiss Chard, Carrots, Potato

Best dishes to pair with By Ott Rosé. Try it with Paillard de poulet sauge / citron.

Expert pairing guide for By Ott Rosé Food Pairings

Pairing suggestion for By Ott Rosé Food Pairings

By Ott Rosé

Paillard de poulet sauge / citron

Dish pairings for By Ott Rosé

Tasting Notes

More options

Liberty Duck Breast, Peach Swiss Chard, Carrots, Potato

By Ott Rosé

Paillard de poulet sauge / citron

Can't find it?