Jul 17 2026
Restaurants›dp An American Brasserie›Soup Of The Day Recipe

Soup Of The Day Recipe

Inspired by dp An American Brasserie
Time40m
Serves4

Crispy bread and butter

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Ingredients

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Soup Ingredients

Crispy Bread and Butter Ingredients

Method

Soup Directions

  1. 1

    Sauté Vegetables

    In a large pot, heat olive oil over medium heat. Add chopped onion and sauté for about 3-4 minutes until translucent. Add minced garlic and cook for another minute.

  2. 2

    Add Remaining Ingredients

    Stir in diced carrots and celery, then add the vegetable broth, diced tomatoes, bay leaf, salt, and black pepper. Bring to a boil.

  3. 3

    Simmer

    Once boiling, reduce heat to low and let the soup simmer for about 20-25 minutes, until the vegetables are tender. Stir in fresh herbs before serving.

Crispy Bread and Butter Directions

  1. 4

    Prepare the Bread

    Preheat a skillet over medium heat. Spread butter on one side of each slice of bread and sprinkle with garlic powder.

  2. 5

    Cook the Bread

    Place the slices butter-side down in the skillet. Cook until golden brown and crispy, about 3-4 minutes per side.

  3. 6

    Serve

    Serve the crispy bread alongside the hot soup.

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