Shrimp Cocktail Recipe

Time20m

Serves4

Chilled shrimp with cocktail sauce.

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Ingredients

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1
Prepare the Shrimp
In a large pot, combine water, lemon halves, and salt. Bring to a boil over high heat.
2
Cook the Shrimp
Once boiling, add the shrimp to the pot and cook for 2-3 minutes or until they turn pink and opaque.
3
Chill the Shrimp
Remove the shrimp from the pot and immediately transfer them to an ice bath to stop the cooking process. Let them chill for about 5 minutes.
4
Serve
Drain the shrimp and arrange them on a serving platter. Serve with cocktail sauce and lemon wedges.