Jul 17 2026
Restaurantsdp An American Brasserie5oz Junior Burger & Fries Recipe

5oz Junior Burger & Fries Recipe

Time30m
Serves1

Make 5oz Junior Burger & Fries Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Burger and Fries Ingredients

Method

Cooking Directions

  1. 1

    Prepare the Fries

    Heat oil in a deep fryer or a large pot over medium-high heat. Once hot, fry the potatoes in batches until golden brown and crispy, about 5-7 minutes. Remove and drain on paper towels. Season with salt.

  2. 2

    Make the Burger Patty

    Preheat a grill or skillet over medium-high heat. Cook the patty for about 3-4 minutes on each side, or until it reaches your desired doneness.

  3. 3

    Assemble the Burger

    Place the cooked patty on the bottom half of the burger bun. Top with a slice of cheddar cheese, lettuce, tomato, and onion.

  4. 4

    Serve

    Add ketchup to taste and place the top half of the bun on the burger. Serve immediately with the fries on the side.

More from dp An American Brasserie