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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Broccoli
Wash and cut the broccoli into bite-sized florets.
- 2
Blanch the Broccoli
In a large pot, bring water to a boil. Add the broccoli florets and blanch for 2-3 minutes until bright green. Drain and set aside.
- 3
Sauté the Garlic
In a large skillet, heat the olive oil over medium heat. Add the minced garlic and sauté until fragrant, about 1 minute.
- 4
- 5
Add Lemon and Cheese
Remove from heat and stir in the lemon juice, grated Parmesan cheese, salt, and black pepper. Toss to combine.
- 6
Serve
Transfer to a serving dish and enjoy warm.
