Chili Recipe

Time1h 30m

Serves6

Loco Chili - Steak, ground beef, pulled pork and five kinds of peppers

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Ingredients

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1
Prepare the Meat
In a large pot, brown the cubed steak over medium-high heat until well seared. Remove from pot and set aside.
2
Cook Ground Beef
In the same pot, add the ground beef and cook until browned. Drain excess fat and set aside with the steak.
3
Combine Ingredients
In the same pot, add the pulled pork, sautéed peppers (red, green, yellow, jalapeno, and chipotle), and cooked steak and ground beef.
4
Simmer
Add 4 cups of beef broth or water, bring to a boil, then reduce heat to low and let simmer for at least 45 minutes to allow flavors to meld.
5
Season to Taste
Taste the chili and season with salt, pepper, and any additional spices you prefer.
6
Serve
Ladle the chili into bowls and enjoy hot, optionally topped with cheese, sour cream, or chopped green onions.