Veggie Chicago Recipe
Mustard, relish, tomatoes, onions, green peppers, pepperoncini & celery salt
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Ingredients
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Veggie Chicago Ingredients
Method
Preparation Directions
- 1
Prepare the Vegetables
Wash and dice the tomatoes, finely chop the onion and green bell pepper, and slice the pepperoncini.
- 2
Assemble the Veggie Chicago
In each hot dog bun, spread 1 tablespoon of yellow mustard and 1 tablespoon of sweet relish.
- 3
Add the Toppings
Layer the diced tomatoes, chopped onions, green bell peppers, and sliced pepperoncini on top of the mustard and relish.
- 4
Season to Taste
Sprinkle celery salt over the topped buns to add flavor.
- 5
Serve
Serve immediately while the buns are fresh.