Italian Sausage Recipe

Inspired by Dogtown

Time20m

Serves2

1/4 lb. sausage with sautéed peppers & onions

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Ingredients

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1
Prepare the Ingredients
Slice the bell peppers and onion into thin strips. Mince the garlic.
2
Cook the Sausage
In a skillet over medium heat, add the Italian sausage and cook until browned and cooked through, about 5-7 minutes. Remove from the skillet and set aside.
3
Sauté the Vegetables
In the same skillet, add olive oil. Once hot, add the sliced bell peppers, onion, and minced garlic. Sauté until the vegetables are soft, about 5-7 minutes.
4
Combine and Season
Return the cooked sausage to the skillet with the sautéed vegetables. Stir to combine and season with salt and black pepper to taste. Cook for an additional 2-3 minutes to heat through.
5
Serve
Serve hot as a main dish or in a sandwich.