My Rummy Valentine Recipe

Time10m

Serves1

Silver rum, a hint of banana liqueur, tropical juices and a drop of grenadine.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

1
Mixing the Ingredients
In a cocktail shaker, combine 2 oz of silver rum, 0.5 oz of banana liqueur, 2 oz of pineapple juice, and 1 oz of orange juice. Fill the shaker with ice.
2
Shaking the Mixture
Secure the lid on the shaker and shake vigorously for about 15-20 seconds until well chilled.
3
Straining the Cocktail
Strain the mixture into a chilled cocktail glass.
4
Adding Grenadine
Slowly pour 0.5 oz of grenadine into the glass; it will sink to the bottom, creating a beautiful gradient effect.
5
Garnishing the Drink
Garnish with a fresh banana slice and a maraschino cherry on top.