Jul 09 2026
Restaurants›Django›Soup Du Jour Recipe

Soup Du Jour Recipe

Inspired by Django
Time50m
Serves4

Make Soup Du Jour Recipe in just 50m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Vegetables

Liquids

Herbs and Spices

Finishing Touches

Method

Preparation

  1. 1

    Chop the Vegetables

    Dice the carrots, celery, and onion into small pieces. Mince the garlic. Peel and cube the potatoes into bite-sized pieces. Roughly chop the spinach.

  2. 2

    Gather Ingredients

    Ensure all ingredients are measured and ready for cooking.

Cooking

  1. 3

    Sauté the Vegetables

    In a large pot, heat the olive oil over medium heat. Add the diced onions, celery, and carrots. Sauté for about 5 minutes until softened. Stir in the minced garlic and sauté for another minute.

  2. 4

    Add Broth and Seasonings

    Pour in the vegetable broth and water. Add the diced potatoes, dried thyme, bay leaves, salt, and black pepper. Stir to combine.

  3. 5

    Simmer the Soup

    Bring the soup to a boil over high heat. Once boiling, reduce the heat to low and let it simmer for 20 minutes, or until the potatoes are tender.

  4. 6

    Add Spinach

    Stir in the chopped spinach and cook for an additional 5 minutes until wilted.

  5. 7

    Finishing Touches

    Remove the bay leaves. Taste the soup and adjust seasoning if necessary. Garnish with fresh parsley before serving.

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