Hey Jude's Keto Scramble Recipe
Three eggs scrambled with thick-sliced ham, sausage, bacon, and shredded cheddar/jack cheese. Serve it over cauliflower rice for an additional $1.99. Also available in a flour tortilla as a not-so-Keto breakfast burrito
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Ingredients
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Main Ingredients
Method
Preparation Instructions
- 1
Prep the Ingredients
Chop the ham, sausage, and bacon into small pieces. In a mixing bowl, beat the eggs with salt and pepper until well combined.
- 2
Cook the Meat
In a large skillet, heat olive oil or butter over medium heat. Add the chopped sausage and bacon, cooking until browned and crispy. Add the ham and cook for an additional 2-3 minutes.
- 3
Scramble the Eggs
Pour the beaten eggs into the skillet with the meat. Stir gently and cook until the eggs are just set. Add the shredded cheese and let it melt, mixing it into the eggs.
- 4
- 5
Serve
Serve the keto scramble over the cauliflower rice or in a flour tortilla if preferred. Enjoy!
