Cookie Tray Recipe
Make Cookie Tray Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Cookie Tray Ingredients
Method
Cookie Tray Directions
- 1
Preheat the Oven
Preheat your oven to 350°F (175°C). Make sure your oven rack is positioned in the middle.
- 2
Mix Dry Ingredients
In a bowl, whisk together the all-purpose flour, baking soda, and salt. Set aside.
- 3
Cream Butter and Sugars
In a large mixing bowl, beat the softened unsalted butter, granulated sugar, and brown sugar together until the mixture is light and fluffy, approximately 2-3 minutes.
- 4
Add Eggs and Vanilla
Add the eggs one at a time, mixing well after each addition. Then, mix in the vanilla extract until fully combined.
- 5
Combine Wet and Dry Ingredients
Gradually add the dry ingredient mixture to the wet ingredients, mixing until just combined. Do not overmix.
- 6
Fold in Chocolate Chips
Using a spatula, fold in the chocolate chips, and if desired, add the chopped nuts and M&Ms.
- 7
Scoop Cookie Dough
Drop rounded tablespoons of cookie dough onto ungreased baking sheets, leaving a few inches of space between each cookie.
- 8
Bake Cookies
Bake in the preheated oven for 10-12 minutes, or until the cookies are golden brown around the edges.
- 9
Cool Cookies
Once baked, allow the cookies to cool on the baking sheet for 5 minutes before transferring them to wire racks to cool completely.
- 10
Serve
Arrange the cookies on a tray. Serve and enjoy your delicious cookie tray!