Jul 14 2026

Burn Notice Recipe

Time20m
Serves4

Tropical fruit and jalapeño sweet and chill... until it turns up the heat

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Fruits and Vegetables

Method

Preparation Steps

  1. 1

    Prepare the Ingredients

    Begin by preparing all your ingredients. Dice the pineapple and mango into small cubes, finely chop the red bell pepper, red onion, and jalapeño (remove the seeds for less heat), and chop the cilantro.

  2. 2

    Mix the Ingredients

    In a large mixing bowl, combine the diced pineapple, mango, red bell pepper, red onion, jalapeño, and cilantro. Toss gently to mix the ingredients evenly.

  3. 3

    Add Lime Juice

    Squeeze the juice of two medium limes over the mixed ingredients. Stir gently to ensure that the lime juice coats all the ingredients.

  4. 4

    Season and Serve

    Taste the mixture and add salt or additional lime juice if needed. Serve immediately as a refreshing salsa or refrigerate for 30 minutes to allow the flavors to meld.

More from Dick's Last Resort - Dallas