Sweet Potato Fries Recipe
Indulge in our crispy Sweet Potato Fries, perfectly seasoned and fried to golden perfection. Each bite offers a delightful balance of sweetness and savory crunch, making them an irresistible accompaniment to any meal or a tasty snack on their own. Served with a house-made dipping sauce, these fries are a must-try for a burst of flavor in every bite!
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Ingredients
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Sweet Potato Fries
Method
Preparation Instructions
- 1
Preheat Oven
Preheat your oven to 425°F (220°C).
- 2
Prepare Sweet Potatoes
Wash and peel the sweet potatoes. Cut them into thin strips or wedges, ensuring they are uniform in size for even cooking.
- 3
Seasoning
In a large bowl, toss the sweet potato strips with olive oil, salt, black pepper, paprika, and garlic powder until evenly coated.
- 4
Arrange on Baking Sheet
Spread the sweet potatoes in a single layer on a baking sheet lined with parchment paper. Make sure they are not overcrowded to ensure crispiness.
- 5
Bake
Bake in the preheated oven for about 25-30 minutes, flipping halfway through, until the fries are golden and crispy.
- 6
Garnish and Serve
If desired, sprinkle with fresh herbs before serving. Enjoy your sweet potato fries hot!