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Ingredients
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Ribs
Method
Cooking Instructions
- 1
Prepare the Ribs
Preheat your oven to 300°F (150°C). Rinse the pork ribs under cold water and pat them dry with paper towels. Remove the membrane from the back of the ribs if it's still intact.
- 2
Season the Ribs
In a small bowl, mix together smoked paprika, garlic powder, onion powder, black pepper, and salt. Rub the mixture all over the ribs, ensuring an even coating.
- 3
Cook the Ribs
Place the ribs on a baking sheet lined with aluminum foil. Drizzle olive oil over the ribs. Cover tightly with another piece of foil and bake in the preheated oven for about 2.5 to 3 hours, or until the meat is tender.
- 4
- 5
Serve
Once done, remove the ribs from the oven and let them rest for a few minutes. Cut between the bones to separate the ribs and serve with fries.