Name: DC Steak Houses CREAMED SPINACH Recipe
Cook time: 30 min
Total time: 30 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 pound Fresh spinach; 2 tablespoons Unsalted butter; 2 cloves Garlic, minced; 2 tablespoons All-purpose flour; 1 cup Milk; 1 cup Heavy cream; 0.5 teaspoon Salt; 0.25 teaspoon Black pepper; 0.25 teaspoon Nutmeg, grated; 0.5 cup Parmesan cheese, grated

Influenced by lager styles from Japan, Germany and the American prohibition. This light bodied, golden lager is our original brew, and a national award winning beer in 2023. It has a malt forward backbone that is accentuated by a crisp, dry finish.

Bossman Lager

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

An adult shake containing Butterfinger bits, Irish cream liqueur, butterscotch liqueur and vanilla vodka.

Buttery Fingers

Indulge in our rich and velvety creamed spinach, where tender, vibrant spinach meets a luscious blend of cream, garlic, and a hint of nutmeg. This classic side dish is expertly crafted to deliver a perfect balance of flavors, making it the ideal accompaniment to any meal. Experience a comforting taste of home with each creamy, delightful bite.

Wash the spinach leaves thoroughly to remove any grit. Remove tough stems and roughly chop the leaves.

Prepare the Spinach

In a large skillet, melt the butter over medium heat. Add the minced garlic and sauté until fragrant, about 1-2 minutes.

Sauté Garlic

Sprinkle the flour over the garlic in the skillet and stir to combine. Cook for about 1 minute, stirring constantly.

Make the Roux

Slowly whisk in the milk and heavy cream, stirring constantly until the mixture thickens, about 3-5 minutes.

Add Milk and Cream

Add salt, black pepper, and nutmeg. Stir to combine.

Season the Mixture

Add the chopped spinach to the skillet and cook until wilted, about 3-4 minutes.

Cook the Spinach

Stir in the grated Parmesan cheese until melted and well combined.

Add Cheese

Taste and adjust seasoning if necessary. Serve warm as a side dish.

Serve

Fresh spinach

Unsalted butter

Garlic, minced

All-purpose flour

Milk

Heavy cream

Salt

Black pepper

Nutmeg, grated

Parmesan cheese, grated

CREAMED SPINACH

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Chicken & Waffles

Make CREAMED SPINACH Recipe in just 30m. Indulge in our rich and velvety creamed spinach, where tender, vibrant spinach meets a luscious blend of cream, garlic, and a hint of nutmeg. This classic side dish is expertly crafted to deliver a perfect balance of flavors, making it the ideal accompaniment to any meal. Experience a comforting taste of home with each creamy, delightful bite.

Creamed Spinach Recipe

Ingredients

Creamed Spinach Ingredients

Method

Preparation Directions