Frutti Di Mare Misto Recipe
4/PERS 8 Oysters, 4 Jumbo Shrimp, 4 Crab Claws Alaskan King Crab Legs (1LB), 2 Whole Lobster.
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Ingredients
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Seafood
Method
Preparation
- 1
Clean the Seafood
Rinse the oysters, shrimp, and crab under cold water. Scrub the oysters with a brush to remove any dirt. Remove the shells from the shrimp, and clean the crab claws if necessary.
- 2
Boil the Lobster
Bring a large pot of salted water to a boil. Add the lobsters and cook for about 8-10 minutes until they turn bright red. Remove and place in an ice bath to stop the cooking process.
- 3
Cook the King Crab Legs
In the same boiling water, add the Alaskan King Crab legs and cook for 5-7 minutes. Remove and set aside.
- 4
Cook the Shrimp
In a pot, bring water to a boil and add the shrimp. Cook for 2-3 minutes or until they turn pink. Drain and set aside.
- 5
- 6
Plate the Seafood
Arrange the oysters, shrimp, crab claws, King Crab legs, and lobster on a large serving platter. Garnish with fresh herbs and lemon slices.
