Garlic Bread Recipe
Make Garlic Bread Recipe in just 25m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Bread
Garlic Butter Mixture
Method
Preparation
- 1
Preheat your oven to 375°F (190°C).
- 2
Peel and finely chop the garlic cloves.
- 3
Chop the fresh parsley finely.
Mixing Garlic Butter
- 4
In a medium bowl, combine the softened unsalted butter, chopped garlic, chopped parsley, salt, and black pepper.
- 5
Mix well until all ingredients are thoroughly combined and form a smooth paste.
Preparing the Bread
- 6
Slice the French baguette in half lengthwise.
- 7
Baking
- 9
Place the prepared baguette halves on a baking sheet, cut side up.
- 10
Bake in the preheated oven for about 10-12 minutes, or until the edges are golden and crispy.
Serving
- 11
Remove from the oven and let it cool for a minute.
- 12
Slice into pieces and serve warm.