Espresso Recipe
Make Espresso Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Espresso Ingredients
Method
Espresso Preparation
- 1
Prepare the Coffee Grounds
Measure out 18 grams of freshly ground coffee beans. Ensure the grind size is fine, similar to table salt.
- 2
Prepare the Espresso Machine
Turn on your espresso machine and allow it to heat up for about 15 minutes. Ensure the portafilter is clean.
- 3
Tamp the Coffee
Place the ground coffee into the portafilter. Use a tamper to compact the coffee evenly and firmly.
- 4
Brew the Espresso
Lock the portafilter into the espresso machine and start the brewing process. Brew for about 25-30 seconds.
- 5
Serve
Once brewed, serve the espresso in a pre-warmed cup and enjoy immediately.
