Jul 17 2026
RestaurantsCRISP RochesterBloody Mary Recipe

Bloody Mary Recipe

Inspired by CRISP Rochester
Time15m
Serves4

Make Bloody Mary Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Bloody Mary Ingredients

Method

Preparation Instructions

  1. 1

    Mix the Base

    In a large pitcher, combine the tomato juice, vodka, lemon juice, Worcestershire sauce, hot sauce, celery salt, black pepper, and garlic powder. Stir well to combine all the ingredients.

  2. 2

    Taste and Adjust

    Taste the mixture and adjust the seasoning if necessary, adding more hot sauce or celery salt according to your preference.

  3. 3

    Serve the Drink

    Fill glasses with ice and pour the Bloody Mary mixture over the ice.

  4. 4

    Garnish

    Garnish each glass with a celery stalk, a lemon wedge, and a couple of olives.

  5. 5

    Enjoy

    Serve immediately and enjoy your refreshing Bloody Mary!

More from CRISP Rochester