Bloody Mary Recipe
Recipe information
Make Bloody Mary in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Bloody Mary Ingredients
Preparation
Preparation Instructions
1. Mix the Base
In a large pitcher, combine the tomato juice, vodka, lemon juice, Worcestershire sauce, hot sauce, celery salt, black pepper, and garlic powder. Stir well to combine all the ingredients.
2. Taste and Adjust
Taste the mixture and adjust the seasoning if necessary, adding more hot sauce or celery salt according to your preference.
3. Serve the Drink
Fill glasses with ice and pour the Bloody Mary mixture over the ice.
5. Enjoy
Serve immediately and enjoy your refreshing Bloody Mary!
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