Name: CRISP Rochesters Avocado Toast Recipe
Cook time: 15 min
Total time: 15 min
Yield: 2 servings
Cuisine: American
Ingredients: 2 slices Sourdough bread; 1 medium Avocado; 4 slices Radish; 1 handful Microgreens; 1 tbs Lemon juice; 1 tsp Salt; to taste Black pepper

Influenced by lager styles from Japan, Germany and the American prohibition. This light bodied, golden lager is our original brew, and a national award winning beer in 2023. It has a malt forward backbone that is accentuated by a crisp, dry finish.

Bossman Lager

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

aguacate

Smashed avocado on toasted sourdough, topped with radish and microgreens.

In a toaster, toast the sourdough bread slices until golden brown and crispy.

Toast the Bread

While the bread is toasting, cut the avocado in half, remove the pit, and scoop the flesh into a bowl.

Prepare the Avocado

Add lemon juice, salt, and black pepper to the avocado and mash with a fork until creamy but still slightly chunky.

Mash the Avocado

Spread the mashed avocado generously over the toasted sourdough slices.

Assemble the Toast

Top each slice with radish slices and a handful of microgreens.

Add Toppings

Serve immediately and enjoy your fresh avocado toast.

Serve

Sourdough bread

Avocado

Radish

Microgreens

Lemon juice

Salt

Black pepper

Avocado Toast

Abbott's Frozen Custard, Inc.

Juice

Bloody Mary

Irish Coffee

Home fries, house mac salad, Angus Reserve chuck patty, house meat.

Rochester

Hot Tea

Make Avocado Toast Recipe in just 15m. Smashed avocado on toasted sourdough, topped with radish and microgreens.

Avocado Toast Recipe

Ingredients

Main Ingredients

Method

Preparation Instructions