Barbecue Squash Salad Recipe
Savor the vibrant flavors of our Barbecue Squash Salad, featuring perfectly grilled squash tossed with fresh greens, tangy cherry tomatoes, and a zesty vinaigrette. Topped with crunchy nuts and a sprinkle of feta cheese, this dish is a delightful harmony of smoky, sweet, and savory notes, making it the perfect choice for a refreshing yet satisfying meal.
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Ingredients
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Salad Ingredients
Method
Preparation Instructions
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Prepare Salad Ingredients
While the squash is cooling, grill the corn until charred, about 5-7 minutes. Chop the cherry tomatoes in half, slice the red onion thinly, and chop the cilantro.
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Assemble the Salad
Once the squash is cool enough to handle, scoop out the flesh and dice it. In a large bowl, combine the diced squash, grilled corn, cherry tomatoes, red onion, and cilantro. Toss gently to mix.
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Serve
Drizzle with additional olive oil if desired and serve warm or at room temperature.
