Grilled Chicken Sandwich Recipe
Marinated grilled chicken breast with lettuce, tomato, and mayo on a toasted bun.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Marinate the Chicken
In a bowl, mix olive oil, lemon juice, garlic powder, paprika, salt, and black pepper. Add the chicken breasts and coat them well. Cover and marinate in the refrigerator for at least 30 minutes.
- 2
- 3
Prepare the Sandwich
Slice the tomato. Toast the burger buns lightly on the grill. Spread mayonnaise on the bottom half of each bun. Place the grilled chicken breast on the bun, top with lettuce leaves and tomato slices, then place the top half of the bun.
- 4
Serve
Enjoy your grilled chicken sandwich hot, with extra condiments on the side if desired.