Shrimp Cocktail Recipe

Inspired by Counter-

Time20m

Serves4

Chilled shrimp with cocktail sauce.

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Ingredients

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1
Prepare the Shrimp
In a large pot, bring 4 cups of water to a boil. Add the lemon (cut in half), bay leaves, and Old Bay seasoning to the boiling water.
2
Cook the Shrimp
Add the shrimp to the pot and cook for 2-3 minutes or until they turn pink and opaque. Do not overcook.
3
Chill the Shrimp
Remove the shrimp from the pot and immediately transfer them to an ice bath to stop the cooking process. Let them cool for about 5 minutes.
4
Serve
Arrange the chilled shrimp on a platter over lettuce leaves and serve with cocktail sauce on the side.