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Ingredients
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Lobster
Method
Cooking Instructions
- 1
Prepare the Lobster
Fill a large pot with water and add salt. Bring it to a rolling boil.
- 2
Cook the Lobster
Carefully add the live lobsters to the boiling water. Cover the pot and boil for 8-10 minutes until the shells turn bright red and the meat is opaque.
- 3
Prepare the Drawn Butter
While the lobsters are cooking, melt the unsalted butter in a small saucepan over low heat. Once melted, remove from heat and set aside.
- 4
Serve
Once the lobsters are cooked, remove them from the pot and let them cool slightly. Serve the lobsters with drawn butter, lemon wedges, and a sprinkle of fresh parsley.