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Ingredients
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Ingredients for Puddles Pity Party
Method
Directions to Make Puddles Pity Party Cake
- 1
Prepare the Oven and Pans
Preheat your oven to 350°F (175°C). Grease and flour two 9-inch round cake pans.
- 2
Mix Dry Ingredients
In a large bowl, sift together the flour, sugar, cocoa powder, baking powder, baking soda, and salt.
- 3
- 4
Combine and Add Water
Pour the wet ingredients into the dry ingredients and mix until just combined. Carefully stir in the boiling water until the batter is smooth (the batter will be thin).
- 5
Bake the Cakes
Divide the batter evenly between the prepared cake pans. Bake for 30-35 minutes or until a toothpick inserted into the center comes out clean.
- 6
Cool the Cakes
Let the cakes cool in the pans for 10 minutes, then turn them out onto a wire rack to cool completely.
- 7
Frost the Cakes
Once the cakes are completely cool, spread the chocolate frosting between the layers and on top. Decorate with rainbow sprinkles as desired.
- 8
Serve
Slice and serve the cake to enjoy a whimsical Puddles Pity Party!