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Ingredients
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Citrus Berry Cream
Method
Preparation Instructions
- 1
Prepare the Berries
In a bowl, combine the mixed berries and drizzle with half of the fresh citrus juice. Toss gently to coat and set aside to marinate for 10 minutes.
- 2
Make the Cream
In a mixing bowl, beat the heavy cream, powdered sugar, vanilla extract, and the remaining citrus juice until soft peaks form.
- 3
Serve the Dish
In serving bowls, layer the marinated berries and top with the citrus cream. Sprinkle crushed pink peppercorns over the top for an added kick.
- 4
Garnish
Garnish each bowl with fresh mint leaves before serving.