Lemonade Recipe
Make Lemonade Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Lemonade Base
Method
Directions
- 1
Dissolve sugar
In a large pitcher, combine the fresh lemon juice and granulated sugar. Stir vigorously until the sugar is fully dissolved and the mixture is smooth.
- 2
Add water
Pour in the cold water and whisk or stir until the lemonade is well mixed and evenly balanced in sweetness and tartness. If you prefer it sweeter or more tart, adjust by adding a little more sugar or lemon juice, respectively.
- 3
Chill or serve
Refrigerate the lemonade for at least 15 minutes to let flavors meld, or skip chilling and serve immediately over ice for a quicker refreshment.
- 4