The Oyster Shooter* recipe served on a plate, by Pekin the Chef
Aug 04 2026
RestaurantsCortezThe Oyster Shooter* Recipe

The Oyster Shooter* Recipe

Inspired by Cortez
Time20m
Serves2

Vodka, Tequila, or Mezcal, House Made Pickled Pepper Juice, Local Oyster

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Ingredients

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Oyster Shooter Ingredients

Method

Preparation Directions

  1. 1

    Shuck the Oysters

    Carefully shuck the fresh local oysters and place them in a chilled shot glass or small serving glass.

  2. 2

    Mix the Shooter

    In a separate shaker, combine the vodka, house-made pickled pepper juice, fresh lemon juice, and optional tequila or mezcal. Shake gently to mix.

  3. 3

    Assemble the Shooter

    Pour the mixture over the shucked oyster in the glass.

  4. 4

    Add Hot Sauce

    Add a few drops of hot sauce to the shooter to taste.

  5. 5

    Garnish and Serve

    Garnish with fresh herbs and a wedge of lemon. Serve immediately and enjoy!

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