Veggie Burger Recipe
Rosetta’s Kitchen veggie patty, American cheese & regular or sweet potato fries or salad
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Ingredients
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Veggie Burger Ingredients
Method
Veggie Burger Directions
- 1
Prepare the Veggie Patty
In a large bowl, mash black beans with a fork until mostly smooth. Add cooked quinoa, grated carrot, diced red bell pepper, chopped onion, minced garlic, ground oats, egg, cumin, salt, and black pepper. Mix until well combined.
- 2
Form Patties
Divide the mixture into two equal portions and shape each portion into a patty.
- 3
- 4
Assemble the Burger
Place each veggie patty on a burger bun. Top with a slice of American cheese and your choice of toppings (lettuce, tomato, etc.).
- 5
Serve with Fries or Salad
Serve the veggie burger with your choice of regular or sweet potato fries, or a side salad.
