Jul 14 2026
RestaurantsCoopersmith's Pub & BrewingSmoked Turkey & Guacamole Recipe

Smoked Turkey & Guacamole Recipe

Time20m
Serves2

Smoked turkey, bacon, guacamole, lettuce, tomato and onion served cold on a hoagie roll.

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Ingredients

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Main Ingredients

Method

Preparation Steps

  1. 1

    Prepare the Ingredients

    Start by cooking the bacon in a skillet over medium heat until crispy. Once cooked, remove from the skillet and drain on paper towels.

  2. 2

    Slice the Vegetables

    Thinly slice the tomato and red onion. Rinse the lettuce leaves and pat them dry.

  3. 3

    Assemble the Sandwich

    Cut the hoagie rolls lengthwise without cutting all the way through. Spread a generous layer of guacamole on the inside of each roll.

  4. 4

    Layer the Fillings

    Layer smoked turkey slices, crispy bacon, lettuce, tomato slices, and red onion inside each hoagie roll.

  5. 5

    Serve

    Close the hoagie and cut in half if desired. Serve cold and enjoy your Smoked Turkey & Guacamole sandwich!

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