Jul 14 2026
Restaurants›Coopersmith's Pub & Brewing›Rueben And Rachel Recipe

Rueben And Rachel Recipe

Time20m
Serves2

Your choice of corned beef or smoked turkey on rye bread with Swiss cheese, sauerkraut and thousand island dressing.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Sandwich Ingredients

Method

Preparation Instructions

  1. 1

    Prepare the Ingredients

    Gather all ingredients and choose between corned beef or smoked turkey.

  2. 2

    Assemble the Sandwich

    On two slices of rye bread, layer the choice of meat, followed by Swiss cheese, sauerkraut, and Thousand Island dressing. Top with the remaining slices of rye bread.

  3. 3

    Grill the Sandwich

    Melt butter in a skillet over medium heat. Place the sandwiches in the skillet and cook for about 4-5 minutes on each side or until the bread is golden brown and the cheese is melted.

  4. 4

    Serve

    Remove from skillet, slice in half, and serve warm with additional Thousand Island dressing if desired.

More from Coopersmith's Pub & Brewing