Name: Coopersmith's Pub & Brewings Grilled Ribeye Steak Recipe
Cook time: 1 h
Total time: 1 h
Yield: 2 servings
Cuisine: American
Ingredients: 2 pieces Ribeye steak; 2 tbs Olive oil; 1 tsp Salt; 1 tsp Black pepper; 4 cloves Garlic; 2 cups Potatoes; 4 tbs Butter; 1 cup Heavy cream; 3 cups Mixed vegetables (bell peppers, zucchini, carrots); 1 cup Fresh herbs (parsley, chives, thyme); 1 tbs Lemon juice

Influenced by lager styles from Japan, Germany and the American prohibition. This light bodied, golden lager is our original brew, and a national award winning beer in 2023. It has a malt forward backbone that is accentuated by a crisp, dry finish.

Bossman Lager

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

Cerignola olives marinated in garlic rosemary olive oil

Olives

Served with roasted garlic mashed potatoes, roasted vegetables and topped with a whipped herb butter.

Peel and chop potatoes into chunks. Boil in salted water until tender, about 15-20 minutes.

Prepare the Potatoes

Drain potatoes and return to pot. Add roasted garlic (smashed), butter, and heavy cream. Mash until smooth and creamy. Season with salt to taste.

Make the Mashed Potatoes

Preheat oven to 425°F (220°C). Chop mixed vegetables and toss with olive oil, salt, and pepper. Spread on a baking sheet and roast for 20-25 minutes, stirring halfway through.

Prepare the Vegetables

Preheat grill to high heat. Rub ribeye steaks with olive oil, salt, and pepper. Grill for 4-5 minutes on each side for medium-rare, or until desired doneness.

Grill the Steak

In a bowl, mix softened butter with chopped fresh herbs and lemon juice. Whip until combined and fluffy.

Make the Whipped Herb Butter

Plate the grilled ribeye steak, a generous serving of roasted garlic mashed potatoes, and roasted vegetables. Top steak with whipped herb butter.

Serve

Ribeye steak

Olive oil

Salt

Black pepper

Garlic

Potatoes

Butter

Heavy cream

Mixed vegetables (bell peppers, zucchini, carrots)

Fresh herbs (parsley, chives, thyme)

Lemon juice

Grilled Ribeye Steak

A half size of the Honey Walnut Chicken Salad.

Honey Walnut Chicken Salad

Unleash your inner child with our Dinosaur Nuggets! These fun, dino-shaped chicken bites are perfectly crispy on the outside and tender on the inside. Each bite is a delightful adventure, served with your choice of dipping sauces that make for a roaring good time. Perfect for kids and the kid-at-heart!

Dinosaur Nuggets

Indulge in our creamy Rootbeer Milk, a nostalgic twist on a classic favorite. This delightful beverage combines rich, velvety milk with the bold, effervescent flavors of root beer, creating a refreshing and satisfying treat. Perfect for any time of day, it's a sweet sip down memory lane that will leave you craving more!

Rootbeer Milk

Ranch, Balsamic Vinaigrette, Blue cheese.

Dressing Options

Indulge in our classic Corndog, where juicy, savory hot dogs are enveloped in a golden, crispy cornbread batter, perfectly fried to a delightful crunch. Each bite delivers a satisfying combination of flavors, making it the ultimate fairground treat, now available any time you crave a taste of nostalgia. Served with your choice of tangy mustard or sweet ketchup for that extra zing!

Corndog

Homemade black bean burger, choice of cheese.

Homemade Spicy Black Bean Burger

Make Grilled Ribeye Steak Recipe in just 1h . Served with roasted garlic mashed potatoes, roasted vegetables and topped with a whipped herb butter.

Grilled Ribeye Steak Recipe

Ingredients

Grilled Ribeye Steak and Sides

Method

Preparation Steps