Dinner For Two Recipe

Cooking Instructions

1. 1

   Prepare the Chicken

   Marinate the chicken in olive oil, lemon juice, minced garlic, salt, and black pepper for at least 30 minutes.

2. 2

   Grill the Chicken

   Preheat a grill to medium-high heat. Grill the marinated chicken for about 6-7 minutes on each side or until fully cooked.

3. 3

   Prepare the Shrimp

   In a skillet, heat olive oil over medium heat. Add minced garlic and sauté for 1 minute. Then add shrimp, season with salt, black pepper, and cook until they turn pink, about 3-4 minutes.

4. 4

   Cook the Asparagus

   In the same skillet, add asparagus and sauté for 5 minutes or until tender-crisp.

5. 5

   Serve

   Plate the grilled chicken and garlic butter shrimp alongside sautéed asparagus. Serve with two Imperial pints of beer.