Jul 14 2026
RestaurantsCoopersmith's Pub & BrewingCoop’s Mule Recipe

Coop’s Mule Recipe

Time10m
Serves1

Tito’s vodka, house made ginger syrup, soda water, and fresh lime served in our new mule cup.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Cocktail Ingredients

Method

Cocktail Preparation

  1. 1

    Prepare the Ginger Syrup

    If you haven't made the ginger syrup yet, combine equal parts sugar and water in a saucepan with freshly grated ginger. Heat until the sugar dissolves, then cool and strain.

  2. 2

    Mix the Drink

    In a mule cup, add the Tito's vodka and house-made ginger syrup.

  3. 3

    Add Soda Water

    Top the mixture with soda water, filling the cup to the desired level.

  4. 4

    Squeeze Lime

    Squeeze half a fresh lime into the cup and stir gently to combine.

  5. 5

    Add Ice

    Add ice cubes to the mule cup for a refreshing chill.

  6. 6

    Garnish and Serve

    Garnish with a lime wedge or ginger slice if desired, and enjoy your Coop’s Mule!

More from Coopersmith's Pub & Brewing