Chicken Wings Recipe
10 wings served with celery, carrots, and blue cheese dressing. Choice of Hot, teriyaki, Hawaiian bbq, or dry rub Jerk seasoning.
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Ingredients
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Chicken Wings Ingredients
Method
Cooking Directions
- 1
Preparation
Preheat your oven to 400°F (200°C). Rinse the chicken wings under cold water and pat them dry with paper towels.
- 2
- 3
Baking
Arrange the wings in a single layer on a baking sheet lined with parchment paper. Bake in the preheated oven for 40-45 minutes, flipping halfway through, until the wings are crispy and cooked through.
- 4
Serving
Once cooked, remove the wings from the oven and let them cool slightly. Serve with celery sticks, carrot sticks, and blue cheese dressing on the side.


