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Ingredients
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Soup Ingredients
Beer Bread Ingredients
Method
Soup Directions
- 1
- 2
Add Garlic
Add minced garlic and cook for another minute until fragrant.
- 3
Add Broth
Pour in the vegetable or chicken broth and bring to a boil.
- 4
Simmer Soup
Add diced tomatoes, bay leaves, thyme, salt, and pepper. Reduce heat and let simmer for 20 minutes.
- 5
Finish Soup
Remove bay leaves and stir in chopped parsley before serving.
Beer Bread Directions
- 6
Preheat Oven
Preheat your oven to 375°F (190°C) and grease a loaf pan.
- 7
Mix Dry Ingredients
In a large bowl, whisk together flour, sugar, baking powder, and salt.
- 8
Combine Beer
Pour in the beer and stir until just combined. The mixture will be thick.
- 9
- 10
Bake Bread
Bake for 45-50 minutes or until the top is golden brown and a toothpick comes out clean.
