Baked Fruit Desserts Recipe
Make Baked Fruit Desserts Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Fruits
Sweeteners and Spices
Toppings
Liquid
Method
Preparation
Preheat the Oven
Preheat your oven to 350°F (175°C).
Prepare the Fruits
Wash, peel, and core the apples and pears. Cut them into small cubes. If using fresh berries, wash them thoroughly.
Mixing
Combine Fruits
In a large mixing bowl, combine the cubed apples, pears, and berries.
Add Sweeteners and Spices
Sprinkle brown sugar, cinnamon, and nutmeg over the fruit mixture. Toss gently to coat the fruits evenly.
Baking
Prepare Baking Dish
Pour the fruit mixture into a greased baking dish, spreading it out evenly.
Add Water
Pour 0.5 cups of water around the fruit to help create steam during baking.
Add Topping
Sprinkle the oat mixture over the fruit in the baking dish.
Bake
Place the baking dish in the preheated oven and bake for 30-35 minutes, or until the fruits are soft and bubbly and the topping is golden brown.
Serving
Cool and Serve
Remove the baked fruit dessert from the oven and let it cool for a few minutes before serving warm. Enjoy!
